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Cordons bleus de volaille
Préparation de viandes de dinde et de poulet traitées en salaison (50%) garnie de jambon de dinde cuit standard (15%) et de fromage fondu (10%), enrobée d'une panure (25%), frite et cuite.
Cordons bleus de volaille by CMI (Carrefour Marchandises Internationales) provides 230 kcal per 100 g, with 1.9 g of sugars and 12 g of protein. That is 57% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Poultry cordons bleus category and comes in a 200 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 230 kcal | 229 | |
| Total fat | 12 g | 12 g | 15% | 13.5 −11% |
| Saturated fat | 3.1 g | 3.1 g | 16% | 3.3 −7% |
| Carbohydrates | 17 g | 17 g | 6% | 13.1 +30% |
| Total sugars | 1.9 g | 1.9 g | 1.2 +57% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 1.6 g | 1.6 g | 6% | 1.8 −11% |
| Protein | 12 g | 12 g | 24% | 12.7 −5% |
| Salt | 1.4 g | 1.4 g | 1.3 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Poultry cordons bleus products on Foodmetria.
Compared with other poultry cordons bleus
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
"Ingrédients (à la mise en oeuvre) : Préparation de viande de dinde 22,5%, eau, préparation de viande de poulet 15,1%, farine de _blé_, jambon de dinde cuit standard 15% (préparation de viande de dinde 10,5%, eau, dextrose, protéines de _blé_, sel, stabilisants : polyphosphates - triphosphates, arômes, conservateur : nitrite de sodium), _fromage_ fondu 10% (_fromages_ 4,5%, eau, amidons modifiés, _beurre_, _lait_ écrémé en poudre, _lactosérum_, sels de fonte : citrates de sodium - polyphosphates, gélifiant : carraghénanes, correcteur d'acidité : acide citrique), dextrose, peau de poulet, fibres de blé, sel, antioxydant : citrates de sodium, levure, protéines de blé, épices, arôme, conservateur : sorbate de potassium. Les pourcentages sont exprimés sur le total de la recette avant friture. Huile de friture : huile de tournesol. Peut contenir des traces de céleri, oeuf et autres céréales contenant du gluten. Ce produit est fabriqué à partir de viande de volaille origine UE.
- Allergens
- GlutenMilk
- May contain traces
- CeleryEggsGluten
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 100 g
- Labels & certifications
- NutriscoreGreen DotMade in FranceNutriscore Grade CTrimanEco Emballages
- Sold in
- France, Italy, Poland, Romania, Spain
- Barcode
- 3560070343997
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cordons bleus de volaille?
Cordons bleus de volaille contains 230 kcal per 100 g and about 230 kcal per serving (100 g).
How much sugar is in Cordons bleus de volaille?
Cordons bleus de volaille has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cordons bleus de volaille healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cordons bleus de volaille vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cordons bleus de volaille contain?
According to the label data it contains: Gluten, Milk. It may also contain traces of celery, eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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