Cookies & Cream Artificial Flavor Added, Frozen Yogurt
Cookies & Cream Artificial Flavor Added, Frozen Yogurt by Market Pantry provides 169 kcal per 100 g, with 23.1 g of sugars and 3.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65 g (0.5 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 169 kcal | 110 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 38.5 g | 25 g | 9% |
| Total sugars | 23.1 g | 15 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.1 g | 2 g | 4% |
| Salt | 0.3 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Skim milk, corn syrup, cookies (enriched flour, [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, caramel color, whole wheat flour, glycerin, contains less than 2% of: palm oil*, mono and diglycerides, cocoa processed with alkali cellulose, calcium sulfate, leavening [baking soda, ammonium bicarbonate], salt, natural and artificial flavor, datem, soy lecithin), sugar, cultured skim milk, high fructose corn syrup, whey, maltodextrin, sweet corn buttermilk, propylene glycol monoesters, natural and artificial flavor, mono and diglycerides, guar gum, tapioca starch modified, cellulose gum, carrageenan, annatto (color), live active yogurt cultures including l acidophilus and bifidobacterium. * contributes a negligible amount of fat
- Allergens
- GlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 65 g (0.5 cup)
- Sold in
- United States
- Barcode
- 0085239735756
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookies & Cream Artificial Flavor Added, Frozen Yogurt?
Cookies & Cream Artificial Flavor Added, Frozen Yogurt contains 169 kcal per 100 g and about 110 kcal per serving (65 g (0.5 cup)).
How much sugar is in Cookies & Cream Artificial Flavor Added, Frozen Yogurt?
Cookies & Cream Artificial Flavor Added, Frozen Yogurt has 23.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cookies & Cream Artificial Flavor Added, Frozen Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookies & Cream Artificial Flavor Added, Frozen Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookies & Cream Artificial Flavor Added, Frozen Yogurt contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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