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Cookie Donut
Cookie Donut provides 300 kcal per 100 g, with 18.3 g of sugars and 5.3 g of protein. That is 29% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 260 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 260.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 300 kcal | 780 kcal | 388 −23% | |
| Total fat | 8 g | 20.8 g | 27% | 17.8 −55% |
| Saturated fat | 1.5 g | 3.9 g | 20% | 7.5 −80% |
| Carbohydrates | 50.8 g | 132.1 g | 48% | 51 |
| Total sugars | 18.3 g | 47.6 g | 25.8 −29% | |
| Added sugars | 12 g | 31.2 g | 62% | 19.4 −38% |
| Protein | 5.3 g | 13.8 g | 28% | 5.7 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hefeteig (Weizenmehl, Wasser, Rapsöl, Zucker, Backmittel (Weizenquellstärke, Hartweizengrieß, Weizenkleber, Weizen - quellmehl, Weizenmehl, Mehlbehandlungsmittel: Ascorbinsäure; natürliches Vanillearoma, natürliches Aroma), Hefe, Speisesalz), Joghurtzubereitung (Wasser, Puddingpulver (Zucker, modifizierte Stärke, Glukose, Verdickungsmittel: Natriumalginat, Diphosphate), Joghurtfüllung (Zucker, modifizierte Stärke, Magermilchjoghurtpulver, Magermilchpulver, Glukosesirup, Kokosfett, natürliches Aroma, Emulgator: Milchsäureester von Mono - und Diglyceriden von Speisefettsäuren**; Hühnereieiweißpulver*, Verdickungsmittel: Natriumalginat, Diphosphat; Säuerungsmittel: Citronensäure; Speisesalz), Zubereitung mit Cookiesgeschmack (Glukosesirup Invert - zuckersirup, Hühnereigelbpulver*, Aroma, färbende Lebensmittel: Karottenkonzentrat, Sa - florkonzentrat; Speisesalz, modifizierte Stärke), Speisesalz), Kekszubereitung (Backmischung (Zucker, Weizenmehl (mit Calcium, Eisen, Nia - cin, Thiamin), fettarmes Kakaopulver, Rapsöl, Hühnereivolleipulver*, Schokoladenpulver (Zucker, Kakaomasse, fettarmes Kakaopulver, natürliches Vanillearoma), Molkenerzeugnis, Backtriebmittel: Natriumhydrogencarbonat; natürliches Aroma, Glukosesirup, Speisesalz), Margarine (Palmfett, pflanzliche Öle (Raps, Palm), Wasser, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Speisesalz, natürliches Aroma, Antioxidationsmittel: Alpha - Tocopherol; Säureregulator: Citronensäure), Wasser), kakaohaltige Keksstücke (Weizen - mehl, Zucker, Sonnenblumenöl, fettarmes Kakaopulver, Speisesalz, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate, Kaliumcarbonate), Aprikosenzubereitung (Glukose - Fruktose-Sirup, Aprikosenmark aus Konzentrat, Wasser, Geliermittel: Pektin; Säuerungsmittel: Citronensäure).
- Allergens
- EggsGlutenMilk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260 g
- Serving size
- 260.0g
- Sold in
- Germany
- Barcode
- 4056489997467
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookie Donut?
Cookie Donut contains 300 kcal per 100 g and about 780 kcal per serving (260.0g).
How much sugar is in Cookie Donut?
Cookie Donut has 18.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cookie Donut healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookie Donut vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookie Donut contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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