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Cooked fusilli pasta with a tomato & basil sauce
Cooked fusilli pasta with a tomato & basil sauce by Dolmio provides 150 kcal per 100 g, with 4.6 g of sugars and 4.4 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sauces category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (200 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 150 kcal | 300 kcal | 216 −31% | |
| Total fat | 5 g | 10 g | 13% | 13.9 −64% |
| Saturated fat | 0.8 g | 1.6 g | 8% | 2.3 −66% |
| Carbohydrates | 20 g | 40 g | 15% | 16.5 +21% |
| Total sugars | 4.6 g | 9.2 g | 11.3 −59% | |
| Added sugars | 0 g | 0 g | 0% | 7.8 −100% |
| Dietary fiber | 2.7 g | 5.4 g | 19% | 1.3 +112% |
| Protein | 4.4 g | 8.8 g | 18% | 2.2 +99% |
| Salt | 0.4 g | 0.7 g | 2.5 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2955 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked fusilli pasta (66%) (water, durum wheat semolina, emulsifier (mono-and diglycerides of fatty acids)), double concentrated tomato paste (11%), tomato (7.5%), onion, sunflower oil, basil (1.7%), onion powder, sugar, garlic powder, salt, yeast extract, modified corn starch, natural flavouring, colour (paprika extract), herbs, spices, acid (citric acid). May contain: mustard soya. Cooked fusilli pasta with a tomato & basil sauce.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pack (200 g)
- Labels & certifications
- VegetarianVeganGreen Dot
- Sold in
- United Kingdom
- Barcode
- 4002359015397
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cooked fusilli pasta with a tomato & basil sauce?
Cooked fusilli pasta with a tomato & basil sauce contains 150 kcal per 100 g and about 300 kcal per serving (1 pack (200 g)).
How much sugar is in Cooked fusilli pasta with a tomato & basil sauce?
Cooked fusilli pasta with a tomato & basil sauce has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cooked fusilli pasta with a tomato & basil sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cooked fusilli pasta with a tomato & basil sauce vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Cooked fusilli pasta with a tomato & basil sauce contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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