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Confiture Fraise saveur coquelicot
Confiture Fraise saveur coquelicot by Tamara provides 242 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jams category and comes in a 370 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 48 kcal | 223 +9% | |
| Total fat | 0.5 g | 0.1 g | 0% | 0.6 −21% |
| Saturated fat | 0.1 g | 0 g | 0% | 0.2 −59% |
| Carbohydrates | 60 g | 12 g | 4% | 52.7 +14% |
| Total sugars | 60 g | 12 g | 49.8 +21% | |
| Added sugars | 59.9 g | 12 g | 24% | 27.4 +119% |
| Dietary fiber | 2.5 g | 0.5 g | 2% | 2.6 |
| Protein | 0.5 g | 0.1 g | 0% | 0.7 −30% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 260 Blackberry jams products on Foodmetria.
Compared with other blackberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, fraises, gélifiant : pectines, correcteur d'acidité : acide citrique, arôme naturel (0,03%)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Serving size
- 20 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 26029320
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture Fraise saveur coquelicot?
Confiture Fraise saveur coquelicot contains 242 kcal per 100 g and about 48 kcal per serving (20 g).
How much sugar is in Confiture Fraise saveur coquelicot?
Confiture Fraise saveur coquelicot has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture Fraise saveur coquelicot healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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