Confiture extra de mûres épépinées

by Collines en Limousin in Blackberry jams Barcode 3517830340178
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture extra de mûres épépinées by Collines en Limousin provides 223 kcal per 100 g, with 50 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackberry jams category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 223
Total fat 0 g 0.6 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 54 g 52.7
Total sugars 50 g 49.8
Added sugars 55 g 27.4 +101%
Dietary fiber 3.1 g 2.6 +21%
Protein 0 g 0.7 −100%
Salt 0 g 0.1 −100%

Category average across 260 Blackberry jams products on Foodmetria.

Compared with other blackberry jams

Calories lower 38%
Sugars lower 34%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

mûres 60%, sucre 40%, pectine (gélifiant) si les fruits n'en contenaient pas suffisamment. Teneur totale en sucre 55g pour 100g. Preparé avec 60g de fruits pour 100g de produits.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3517830340178

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de mûres épépinées?

Confiture extra de mûres épépinées contains 223 kcal per 100 g.

How much sugar is in Confiture extra de mûres épépinées?

Confiture extra de mûres épépinées has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de mûres épépinées healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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