Confiture extra de fraises abricots

by Les Délices de Pascale in Mixed fruit jams Barcode 3665000370118
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture extra de fraises abricots by Les Délices de Pascale provides 250 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed fruit jams category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 207 +21%
Total fat 0.1 g 0.6 −75%
Saturated fat 0 g 0.1 −84%
Carbohydrates 60 g 49.1 +22%
Total sugars 60 g 47 +28%
Added sugars 0 g 24.8 −100%
Dietary fiber 1 g 1.9 −47%
Protein 0.5 g 0.7 −25%
Salt 0 g 0.1 −100%

Category average across 465 Mixed fruit jams products on Foodmetria.

Compared with other mixed fruit jams

Calories higher 13%
Sugars higher 9%
Salt lower 1%
Saturated fat higher 48%
Protein top 76%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits (Abricots 75%, fraises 25%) sucre, pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3665000370118

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de fraises abricots?

Confiture extra de fraises abricots contains 250 kcal per 100 g.

How much sugar is in Confiture extra de fraises abricots?

Confiture extra de fraises abricots has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de fraises abricots healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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