Marlelade de trois agrumes

by Les Délices de Pascale 370 g in Jams Barcode 3665002370048
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Marlelade de trois agrumes by Les Délices de Pascale provides 268 kcal per 100 g, with 65 g of sugars and 0.5 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
65 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 268 kcal 207 +30%
Total fat 0.1 g 0.7 −86%
Saturated fat 0 g 0.2 −91%
Carbohydrates 65 g 48.9 +33%
Total sugars 65 g 45.2 +44%
Added sugars 0 g 25.2 −100%
Dietary fiber 0.8 g 2.1 −62%
Protein 0.5 g 0.8 −40%
Salt 0 g 0.1 −100%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories higher 8%
Sugars higher 4%
Salt lower 1%
Saturated fat higher 44%
Protein top 67%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Marmelade de TROIS AGRUME Preparee avec 63 g de fruits pour 100 g. Teneur en sucre: 55 g pour 100g Ingrédients : oranges, citrons, Pamplemousses, sucre, pectine. Fabriqué dans les Pyrénes France Pont du Baup, 09190 Saint-Lizier

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3665002370048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Marlelade de trois agrumes?

Marlelade de trois agrumes contains 268 kcal per 100 g.

How much sugar is in Marlelade de trois agrumes?

Marlelade de trois agrumes has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Marlelade de trois agrumes healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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