Confiture extra cassis by Délices de l'Atelier

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Confiture extra cassis

by Délices de l'Atelier 300g in Blackcurrant jams Barcode 3770008356092
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture extra cassis by Délices de l'Atelier provides 223 kcal per 100 g, with 46 g of sugars and 0.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackcurrant jams category and comes in a 300g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
46 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 217
Total fat 0.4 g 0.4 −8%
Saturated fat 0.1 g 0.1 +7%
Carbohydrates 49.5 g 51.7
Total sugars 46 g 48.8 −6%
Added sugars 24.8 g 30.7 −19%
Protein 0.8 g 0.7 +20%
Salt 0 g 0 −100%

Category average across 230 Blackcurrant jams products on Foodmetria.

Compared with other blackcurrant jams

Calories lower 41%
Sugars lower 29%
Salt lower 1%
Saturated fat higher 46%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cassis 67%, sucre, gélifiant : pectine E440ii.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
300g
Labels & certifications
Made in FranceTriman
Sold in
France
Barcode
3770008356092

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra cassis?

Confiture extra cassis contains 223 kcal per 100 g.

How much sugar is in Confiture extra cassis?

Confiture extra cassis has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra cassis healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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