Confiture de cassis by Val de Sournia

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Confiture de cassis

by Val de Sournia 360 g in Blackcurrant jams Barcode 3362530005038
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture de cassis by Val de Sournia provides 247 kcal per 100 g, with 55 g of sugars and 0.9 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackcurrant jams category and comes in a 360 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 217 +14%
Total fat 0.1 g 0.4 −77%
Saturated fat 0 g 0.1 −100%
Carbohydrates 55 g 51.7 +6%
Total sugars 55 g 48.8 +13%
Added sugars 30 g 30.7
Protein 0.9 g 0.7 +34%
Salt 0 g 0 −100%

Category average across 230 Blackcurrant jams products on Foodmetria.

Compared with other blackcurrant jams

Calories higher 23%
Sugars higher 36%
Salt lower 1%
Saturated fat lower 1%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

*Fruits 60%, *sucre de canne, pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360 g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureAb agriculture biologique
Sold in
France
Barcode
3362530005038

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de cassis?

Confiture de cassis contains 247 kcal per 100 g.

How much sugar is in Confiture de cassis?

Confiture de cassis has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de cassis healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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