Coffee cake with cream cheese icing, mini pumpkin
Coffee cake with cream cheese icing, mini pumpkin by Starr Culinary Delights Inc. provides 370 kcal per 100 g, with 33.3 g of sugars and 3.7 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cake (27 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 370 kcal | 100 kcal | 389 −5% | |
| Total fat | 16.7 g | 4.5 g | 6% | 18.1 −8% |
| Saturated fat | 1.9 g | 0.5 g | 3% | 7.4 −75% |
| Carbohydrates | 55.6 g | 15 g | 5% | 51.9 +7% |
| Total sugars | 33.3 g | 9 g | 31.8 +5% | |
| Added sugars | 54.6 g | 14.7 g | 29% | 24.3 +125% |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 3.7 g | 1 g | 2% | 4.7 −22% |
| Salt | 1.1 g | 0.3 g | 0.7 +69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from November 2020. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese filling (sugar, water, corn syrup (contains sulphites), light cream cheese (whey powder, bacterial culture, salt, locust bean gum, guar gum, lactic acid), sorbitol, modified corn starch, salt, microcrystalline cellulose, carboxymethylcellulose, artificial color, lactic acid, benzoic acid, sorbic acid, potassium sorbate), sugar, crumb mix (wheat flour, sugar, vegetable oil (canola and/or soya), whey powder, baking powder, salt, natural and artificial flavor), enriched wheat flour (wheat flour, chlorine, benzoyl peroxide, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), liquid whole egg, canola oil, pumpkin puree, cake mix (modified corn starch, whey powder, baking powder, salt, wheat starch, vegetable oil (canola and/or soya), carboxymethylcellulose), margarine (non-hydrogenated canola oil, water, modified palm and palm kernel oils, salt, whey powder, monoglycerides, soya lecithin, potassium sorbate, artificial flavor vitamin a palmitate, vitamin d3, tran (yellow)), water, spice.
- Allergens
- EggsGlutenMilkSoybeansSulphur dioxide and sulphites
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cake (27 g)
- Sold in
- United States
- Barcode
- 0624827610732
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Coffee cake with cream cheese icing, mini pumpkin?
Coffee cake with cream cheese icing, mini pumpkin contains 370 kcal per 100 g and about 100 kcal per serving (1 cake (27 g)).
How much sugar is in Coffee cake with cream cheese icing, mini pumpkin?
Coffee cake with cream cheese icing, mini pumpkin has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Coffee cake with cream cheese icing, mini pumpkin healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coffee cake with cream cheese icing, mini pumpkin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coffee cake with cream cheese icing, mini pumpkin contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4