Coeurs de palmier

by Barima in Hearts of palm Barcode 9501006980088
Average nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Coeurs de palmier by Barima provides 25 kcal per 100 g, with 0.2 g of sugars and 2.3 g of protein. That is 81% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Hearts of palm category.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
0 g · Low
Sugars
0.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 25 kcal 30 −18%
Total fat 4.2 g 0.5 +804%
Saturated fat 0 g 0.1 −100%
Carbohydrates 1.4 g 3.7 −62%
Total sugars 0.2 g 1.1 −81%
Added sugars 0 g 0
Dietary fiber 2.5 g 2.4 +6%
Protein 2.3 g 2.4 −6%
Salt 0.8 g 0.7 +5%

Category average across 195 Hearts of palm products on Foodmetria.

Compared with other hearts of palm

Calories lower 31%
Sugars lower 29%
Salt higher 43%
Saturated fat lower 1%
Protein top 58%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cœurs de palmier sauvage, eau, sel, acidifiant : acide citrique

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
9501006980088

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coeurs de palmier?

Coeurs de palmier contains 25 kcal per 100 g.

How much sugar is in Coeurs de palmier?

Coeurs de palmier has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coeurs de palmier healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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