Codon bleu chicken poppers
Codon bleu chicken poppers by Giant provides 224 kcal per 100 g, with 1.2 g of sugars and 16.5 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: eggs, gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 pieces (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 224 kcal | 190 kcal | 187 +20% | |
| Total fat | 7.1 g | 6 g | 8% | 8.2 −14% |
| Saturated fat | 3.5 g | 3 g | 15% | 2.9 +22% |
| Carbohydrates | 23.5 g | 20 g | 7% | 20.1 +17% |
| Total sugars | 1.2 g | 1 g | 4.4 −73% | |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −29% |
| Protein | 16.5 g | 14 g | 28% | 7.9 +108% |
| Salt | 1.4 g | 1.2 g | 1 +34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken breast, bread crumbs (wheat flour, natural cane sugar, yeast, sea salt), milk (milk, ascorbic acid [vitamin c] and vitamin d2), ham (ham meat, water, salt, contains 2% or less of: modified potato starch, potassium lactate, brown sugar, sugar, dextrose, sodium phosphate, sodium erythorbate, vinegar, corn syrup, sodium diacetate, sodium nitrite), swiss cheese (milk, cheese culture, enzymes, salt, powdered cellulose [anti-caking agent]), cream cheese (pasteurized cultured milk and cream, whey, salt, tara gum and guar gum), tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]), water, onion, 2% or less of: mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking]), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), garlic, white wine (wine, salt, potassium sorbate and metabisulfite [preservatives]), natural flavor (maltodextrin, modified butter oil, salt, dehydrated butter, guar gum, sodium bicarbonate, annatto and turmeric [for color]), butter (pasteurized cream, salt), salt, scallion, parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour), soy sauce (water, wheat, soy bean, salt), egg (egg, citric acid, water), spices, modified food starch, whey protein, balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites), brown sugar.
- Allergens
- EggsGlutenMilkSoybeansSulphur dioxide and sulphites
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 pieces (85 g)
- Sold in
- United States
- Barcode
- 0688267158582
Prices reported by shoppers
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Frequently asked questions
How many calories are in Codon bleu chicken poppers?
Codon bleu chicken poppers contains 224 kcal per 100 g and about 190 kcal per serving (3 pieces (85 g)).
How much sugar is in Codon bleu chicken poppers?
Codon bleu chicken poppers has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Codon bleu chicken poppers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Codon bleu chicken poppers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Codon bleu chicken poppers contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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