Nutrition report ready
Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger sa…
Nutri-Score A NOVA 4
View detailsCitrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon
Lightly dusted salmon fillets
Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon provides 157 kcal per 100 g, with 1.7 g of sugars and 19.8 g of protein. That is 119% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen seafood category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 24 g (121 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 157 kcal | 38 kcal | 121 +30% | |
| Total fat | 5 g | 1.2 g | 2% | 4 +25% |
| Saturated fat | 0.8 g | 0.2 g | 1% | 0.8 +8% |
| Carbohydrates | 9.1 g | 2.2 g | 1% | 5.2 +75% |
| Total sugars | 1.7 g | 0.4 g | 0.8 +119% | |
| Added sugarsUSDA | 0.8 g | 0.2 g | 0% | 0.6 +29% |
| Dietary fiber | 0.8 g | 0.2 g | 1% | 0.3 +149% |
| Protein | 19.8 g | 4.8 g | 10% | 15.6 +27% |
| Salt | 0.4 g | 0.1 g | 0.8 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2544 Frozen seafood products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from April 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 51% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 0.8 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen seafood
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, brown sugar, molasses, ginger puree, rice wine (rice, salt), natural flavor, yeast extract, rice vinegar, canola oil, natural umami flavor (fermented rice extract, corn starch, shiitake extract, kombu extract), corn starch, garlic puree, xanthan gum, lime juice concentrate, dehydrated green onion, dehydrated red pepper, spices.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 24 g (121 g)
- Sold in
- United States
- Barcode
- 0858940007302
Prices reported by shoppers
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Frequently asked questions
How many calories are in Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon?
Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon contains 157 kcal per 100 g and about 38 kcal per serving (24 g (121 g)).
How much sugar is in Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon?
Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Citrus ginger salmon with garlic & brown sugar sauce, citrus ginger salmon healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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