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Ciabattabrötchen glutenfrei
Ciabattabrötchen glutenfrei by REWE frei von provides 232 kcal per 100 g, with 2.7 g of sugars and 1.6 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 290g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 232 kcal | 262 −11% |
| Total fat | 1.9 g | 6 −68% |
| Saturated fat | 1.1 g | 0.9 +17% |
| Carbohydrates | 49 g | 44.7 +10% |
| Total sugars | 2.7 g | 3.2 −17% |
| Added sugars | 1.4 g | 1.3 +6% |
| Protein | 1.6 g | 4.7 −66% |
| Salt | 1.8 g | 1.3 +43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maisstärke 42,5 %, Wasser, Amaranthmehl, Zucker, Verdickungsmittel Xanthan, Margarine (pflanzliche Fette (Palmfett, Kokosfett), pflanzliche Öle (Rapsöl, Sojaöl, Sonnenblumenöl), Wasser, Emulgator Mono - und Diglyceride von Speisefettsäuren, Säuerungsmittel Citronensäure, Konservierungsstoff Kaliumsorbat, Aromen, Farbstoff Beta-Carotin), Hefe, Emulgator Monoacetylweinsäureester und Diacetylweinsäureester von Monoglyceriden und Diglyceriden von Speisefettsäuren, Speisesalz, Backtriebmittel (Diphosphate, Natriumcarbonate), Konservierungsstoff Calciumpropionat, Antioxidationsmittel Ascorbinsäure. Kann Spuren von Ei enthalten.
- Allergens
- Soybeans
- May contain traces
- Eggs
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 290g
- Labels & certifications
- No glutenCrossed Grain TrademarkDZG Gluten free
- Sold in
- Germany
- Barcode
- 4337256001076
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ciabattabrötchen glutenfrei?
Ciabattabrötchen glutenfrei contains 232 kcal per 100 g.
How much sugar is in Ciabattabrötchen glutenfrei?
Ciabattabrötchen glutenfrei has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ciabattabrötchen glutenfrei healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ciabattabrötchen glutenfrei contain?
According to the label data it contains: Soybeans. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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