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Chocolately Dipped Danish Cookies
Chocolately Dipped Danish Cookies by Tradrer Joe's provides 475 kcal per 100 g, with 42.5 g of sugars and 5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (40 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 475 kcal | 190 kcal | |
| Total fat | 27.5 g | 11 g | 14% |
| Saturated fat | 15 g | 6 g | 30% |
| Carbohydrates | 47.5 g | 19 g | 7% |
| Total sugars | 42.5 g | 17 g | |
| Added sugars | 42.5 g | 17 g | 34% |
| Dietary fiber | 2.5 g | 1 g | 4% |
| Protein | 5 g | 2 g | 4% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sugar, water, dextrose, coconut palm oil, wheat flour, apricot kernels, sliced almonds, corn syrup, egg yolk, whole milk, sunflower oil, hydrogenated palm oil, sweetened condensed milk, whey, egg powder, canola oil, peanut oil, hydrogenated palm kernel oil, cocoa powder, salt, baking soda, natural color, white chocolate, whey protein concentrate, soy lecithin, cocoa butter, milk fat, coconut oil, dextrin, whey protein isolate, sodium caseinate, dough conditioner, annatto extract, beta carotene color, natural flavor, modified tapioca starch, carrageenan, locust bean gum, guar gum, sodium citrate, citric acid, mono and diglycerides, polysorbate 60, sodium phosphate, sodium bicarbonate, sodium alginate, xanthan gum, tocopherols, vitamin A palmitate
- Allergens
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (40 g)
- Sold in
- United States
- Barcode
- 00766685
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolately Dipped Danish Cookies?
Chocolately Dipped Danish Cookies contains 475 kcal per 100 g and about 190 kcal per serving (1 piece (40 g)).
How much sugar is in Chocolately Dipped Danish Cookies?
Chocolately Dipped Danish Cookies has 42.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolately Dipped Danish Cookies healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolately Dipped Danish Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolately Dipped Danish Cookies contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 13, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.