Chocolate cream mousse dessert
Chocolate cream mousse dessert provides 310 kcal per 100 g, with 24 g of sugars and 3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 310 kcal | 310 kcal | 388 −20% | |
| Total fat | 19 g | 19 g | 24% | 17.8 +6% |
| Saturated fat | 12 g | 12 g | 60% | 7.5 +61% |
| Carbohydrates | 31 g | 31 g | 11% | 51 −39% |
| Total sugars | 24 g | 24 g | 25.8 −7% | |
| Dietary fiber | 2 g | 2 g | 7% | 2.3 −12% |
| Protein | 3 g | 3 g | 6% | 5.7 −47% |
| Salt | 0.4 g | 0.4 g | 0.6 −40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream (cream, milk, carrageenan), semisweet chocolate (sugar, chocolate liquor, anhydrous dextrose, cocoa butter, soy lecithin), water, sugar, bleached enriched flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, azodicarbonamide, riboflavin, alpha-amylase, folic acid), canola oil, eggs, semisweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), vanilla extract (water, ethyl alcohol, vanilla extract, glycerine), butter (cream), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), gelatin, corn syrup, cocoa treated with alkali, partly skimmed milk, vitamin a palmitate, vitamin d3), sodium bicarbonate, salt.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
European Union
Azodicarbonamide (E927a) is not on the EU list of authorised food additives.
What these additives are and what the research says: Azodicarbonamide.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 3 1/2 onz (100 g)
- Sold in
- United States
- Barcode
- 0078742051864
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate cream mousse dessert?
Chocolate cream mousse dessert contains 310 kcal per 100 g and about 310 kcal per serving (3 1/2 onz (100 g)).
How much sugar is in Chocolate cream mousse dessert?
Chocolate cream mousse dessert has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate cream mousse dessert healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate cream mousse dessert vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate cream mousse dessert contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Chocolate cream mousse dessert contain additives restricted in the US or the EU?
Its ingredient list includes Azodicarbonamide (E927a). The EU does not authorise it as a food additive. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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