Chocolate Chip Cookie Dough

by Chef Robert Irvine's Fit Crunch in Protein bars Barcode 0839138002545
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Ultra-processed food

Chocolate Chip Cookie Dough by Chef Robert Irvine's Fit Crunch provides 447 kcal per 100 g, with 6.8 g of sugars and 34.1 g of protein. That is 42% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein bars category. Contains: gelatin, milk, nuts, peanuts, soybeans.

Nutrient levels per 100 g

Fat
18.2 g · High
Saturated fat
9.1 g · High
Sugars
6.8 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 bar (88 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 447 kcal 393 kcal 383 +17%
Total fat 18.2 g 16 g 21% 15.7 +16%
Saturated fat 9.1 g 8 g 40% 7 +29%
Carbohydrates 30.7 g 27 g 10% 33.9 −9%
Total sugars 6.8 g 6 g 11.7 −42%
Added sugars 5.7 g 5 g 10% 6.1 −6%
Dietary fiber 2.3 g 2 g 7% 9.8 −77%
Protein 34.1 g 30 g 60% 29.5 +16%
Salt 0.1 g 0.1 g 0.7 −86%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4043 Protein bars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other protein bars

Calories higher 12%
Sugars higher 47%
Salt lower 7%
Saturated fat higher 21%
Protein top 23%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Proprietary fortifx protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, maltitol, vegetable glycerin, vegetable oils (palm, palm kernel), sorbitol, cocoa (processed with alkali), palm oil, gelatin, corn syrup, sugar, and water. contains 2% or less of the following: cocoa butter, brown rice flour, sunflower oil, soy lecithin, natural flavors, salt, soybean oil, baking soda, maltodextrin, sodium caseinate, propylene glycol monoesters, tapioca starch, acetylated monoglycerides, mono and diglycerides, sucralose, potassium sorbate, whey, beta-carotene, vitamin a palmitate, natural tocopherols, peanuts, almonds, and silicon dioxide.

Contains palm oilNot veganNot vegetarian
Allergens
GelatinMilkNutsPeanutsSoybeans

Additives 14

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 bar (88 g)
Sold in
United States
Barcode
0839138002545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Chip Cookie Dough?

Chocolate Chip Cookie Dough contains 447 kcal per 100 g and about 393 kcal per serving (1 bar (88 g)).

How much sugar is in Chocolate Chip Cookie Dough?

Chocolate Chip Cookie Dough has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolate Chip Cookie Dough healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Chip Cookie Dough vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Chip Cookie Dough contain?

According to the label data it contains: Gelatin, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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