Chocolate Cake
Chocolate Cake by OMV provides 418 kcal per 100 g, with 38 g of sugars and 4.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 418 kcal |
| Total fat | 21 g |
| Saturated fat | 6.1 g |
| Carbohydrates | 51 g |
| Total sugars | 38 g |
| Added sugars | 45 g |
| Dietary fiber | 2.1 g |
| Protein | 4.6 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sugar, water, fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], rapeseed oil, palm oil, fat-reduced cocoa powder, glucose syrup, humectant (glycerol), beetroot (2%), wheat protein, raising agents (sodium carbonates, diphosphates), brownie fudge pieces [sugar, glucose syrup, sunflower oil, cocoa powder, invert sugar syrup, caramelised sugar, salt, emulsifier (lecithins), flavouring, glazing agent (carnauba wax)], emulsifiers (cellulose gum, polyglycerol esters of fatty acids, mono - and diglycerides of fatty acids), salt, rice starch, brown sugar strands [sugar, plant concentrates [spirulina, carrot, safflower], coconut oil, water, glazing agent (carnauba wax), glucose syrup], wheat starch, stabiliser (xanthan gum), acidity regulator (citric acid), colour (carotenes), flavouring, preservative (potassium sorbate). allergy advice for allergens, including cereals containing gluten, see ingredients in bold. may also contain soya. ene ene fat of w carb of wh fibre protei salt "ri = re how remove a surface an sawing act between s stora store in a co once opened
- Allergens
- Gluten
- May contain traces
- Soybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5063089124413
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Cake?
Chocolate Cake contains 418 kcal per 100 g.
How much sugar is in Chocolate Cake?
Chocolate Cake has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate Cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolate Cake contain?
According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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