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Chocolate
Chocolat au lait (70%) enrobé de sucre fin et dragéifié
Chocolate by m&m's provides 486 kcal per 100 g, with 66.6 g of sugars and 4.8 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolate candies category and comes in a 165 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 41,2 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 486 kcal | 200 kcal | 535 −9% | |
| Total fat | 20.4 g | 8.4 g | 11% | 31.6 −35% |
| Saturated fat | 12.5 g | 5.2 g | 26% | 18.3 −32% |
| Carbohydrates | 68.9 g | 28.4 g | 10% | 54.6 +26% |
| Total sugars | 66.6 g | 27.4 g | 50.5 +32% | |
| Added sugars | 54.4 g | 22.4 g | 45% | 43.3 +26% |
| Protein | 4.8 g | 2 g | 4% | 6 −20% |
| Salt | 0.1 g | 0 g | 0.2 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 182 Milk chocolate candies products on Foodmetria.
Compared with other milk chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, pâte de cacao, _lait_ écrémé en poudre, _lactose_ et protéines de _lait_, beurre de cacao, matière grasse du _lait_, matière grasse de palme, sirop de glucose, matière grasse de karité, amidon, émulsifiant (lécithine de _soja_), colorants (E100, E120, E133, E160a, E160e, E171), dextrine, agent d'enrobage (cire de carnauba), arômes, sel, huile de noix de coco.
- Allergens
- MilkSoybeans
- May contain traces
- NutsPeanuts
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 165 g
- Serving size
- 41,2 g
- Sold in
- France
- Barcode
- 5000159471749
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate?
Chocolate contains 486 kcal per 100 g and about 200 kcal per serving (41,2 g).
How much sugar is in Chocolate?
Chocolate has 66.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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