Cheesecake

by Schnucks in Cheesecakes Barcode 0004131832086
Bad nutritional quality
Ultra-processed food

Cheesecake by Schnucks provides 389 kcal per 100 g, with 23.9 g of sugars and 4.4 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
23.9 g · High
Saturated fat
10.6 g · High
Sugars
23.9 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 389 kcal 440 kcal 318 +22%
Total fat 23.9 g 27 g 35% 18.5 +29%
Saturated fat 10.6 g 12 g 60% 10.4
Carbohydrates 40.7 g 46 g 17% 33 +23%
Total sugars 23.9 g 27 g 21.8 +10%
Dietary fiber 0.9 g 1 g 4% 1.3 −28%
Protein 4.4 g 5 g 10% 5.3 −17%
Salt 0.7 g 0.8 g 0.4 +68%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cheesecakes

Calories higher 13%
Sugars higher 34%
Salt higher 13%
Saturated fat lower 49%
Protein top 61%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cream cheese [cultured cream and milk, salt, xanthan, carob bean and guar gums], sugar, whole wheat flour, margarine [palm oil, water, soybean oil, salt, natural flavor (milk), soy lecithin, beta carotene (color), vitamin a palmitate], milk, canola and/or palm oil, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sour cream [cultured milk and cream, enzymes], soybean oil, glucose, brown sugar, eggs (dried), natural flavor, salt, xanthan gum, locust bean gum, guar gum, invert sugar, molasses and caramel color, baking soda, cinnamon, apocarotenal (color).

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 11

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (113 g)
Sold in
United States
Barcode
0004131832086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheesecake?

Cheesecake contains 389 kcal per 100 g and about 440 kcal per serving (1 slice (113 g)).

How much sugar is in Cheesecake?

Cheesecake has 23.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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