Cheese Dip & Pretzels

by Walgreen Co. in Cheeses Barcode 0049022777736
Bad nutritional quality
Ultra-processed food

Cheese Dip & Pretzels by Walgreen Co. provides 316 kcal per 100 g, with 5.3 g of sugars and 5.3 g of protein. That is 162% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
13.2 g · Moderate
Saturated fat
5.3 g · High
Sugars
5.3 g · Moderate
Salt
3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 unit (19 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 316 kcal 60 kcal 323
Total fat 13.2 g 2.5 g 3% 25.6 −49%
Saturated fat 5.3 g 1 g 5% 17.4 −70%
Carbohydrates 42.1 g 8 g 3% 4.5 +826%
Total sugars 5.3 g 1 g 2 +162%
Dietary fiber 2.6 g 0.5 g 2% 0.2 +964%
Protein 5.3 g 1 g 2% 21.4 −75%
Salt 3.4 g 0.6 g 1.7 +99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20877 Cheeses products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cheeses

Calories lower 39%
Sugars higher 10%
Salt higher 6%
Saturated fat lower 9%
Protein top 95%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water chedder and other natural cheese [pasteurized milk, cheese culture, salt, enzymes annatto (vegetable color)], vegetable oil (partially hydrogenated soybean oil and /or canola oil), whey, contains 2% or less of maltodextrin, sodium phosphate, corn syrup solids, salt, lactic acid, sorbic acid (preservative), apo-carotenal (color), xanthan gum, sodium alginate, sugar, natural falvor, distilled monoglycerides, ascorbic acid, barley malt extract, citric acid.

Not vegan
Allergens
GlutenMilkSoybeans

Additives 6

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 unit (19 g)
Sold in
United States
Barcode
0049022777736

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese Dip & Pretzels?

Cheese Dip & Pretzels contains 316 kcal per 100 g and about 60 kcal per serving (1 unit (19 g)).

How much sugar is in Cheese Dip & Pretzels?

Cheese Dip & Pretzels has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheese Dip & Pretzels healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese Dip & Pretzels vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese Dip & Pretzels contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 14, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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