Cheddar Cheese Crackers

by Global Brands 8.0 oz in Crackers (Appetizers) Barcode 0876274001940
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Cheddar Cheese Crackers by Global Brands provides 464 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crackers (Appetizers) category and comes in a 8.0 oz pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
10.7 g · High
Sugars
7.1 g · Moderate
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 41 crackers (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 464 kcal 130 kcal 449
Total fat 21.4 g 6 g 8% 18.1 +18%
Saturated fat 10.7 g 3 g 15% 4.9 +118%
Carbohydrates 64.3 g 18 g 7% 59.9 +7%
Total sugars 7.1 g 2 g 4.8 +50%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 7.1 g 2 g 4% 10.2 −30%
Salt 3.8 g 1.1 g 1.9 +99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other crackers (appetizers)

Calories higher 45%
Sugars higher 18%
Salt higher 2%
Saturated fat higher 14%
Protein top 77%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, edible vegetable oil, sugar, salt, ammonium bicarbonate (leavening agent), maltodextrin, glucose and fructose syrup, glucose syrup (liquid glucose), cheese powder, whey powder, non dairy creamer powder, sodium bicarbonate (leavening agent), yeast, lactic acid, cheese butter flavor (artificial flavor), soy lecithin (emulsifier), mono and diglycerides of vegetable origin (emulsifier), sodium metabisulphite (dough conditioner), hydrolyzed vegetable proteins, disodium guanylate, disodium inosinate, silicon dioxide, papain powder.

May contain palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 10

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
8.0 oz
Serving size
41 crackers (28 g)
Sold in
United States
Barcode
0876274001940

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar Cheese Crackers?

Cheddar Cheese Crackers contains 464 kcal per 100 g and about 130 kcal per serving (41 crackers (28 g)).

How much sugar is in Cheddar Cheese Crackers?

Cheddar Cheese Crackers has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheddar Cheese Crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheddar Cheese Crackers vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheddar Cheese Crackers contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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