
Nutrition report ready
Céréales - Crousty châtaigne, très faible teneur en gluten
Nutri-Score C NOVA 3
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Céréales - Crousty châtaigne, très faible teneur en gluten
Céréales à la chataigne
Céréales - Crousty châtaigne, très faible teneur en gluten by Grillon d'Or provides 380 kcal per 100 g, with 24 g of sugars and 6.2 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breakfast cereals category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 380 kcal | 390 |
| Total fat | 1.7 g | 9.1 −81% |
| Saturated fat | 0.3 g | 2.2 −86% |
| Carbohydrates | 83 g | 66.3 +25% |
| Total sugars | 24 g | 18.2 +32% |
| Added sugars | 16 g | 13 +23% |
| Dietary fiber | 2.7 g | 8 −66% |
| Protein | 6.2 g | 10.2 −39% |
| Salt | 0 g | 0.7 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4914 Breakfast cereals products on Foodmetria.
Compared with other breakfast cereals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz 58%, farine de châtaine 26%, sucre de canne.
Product details
- Quantity
- 300 g
- Labels & certifications
- No glutenOrganicCrossed Grain TrademarkEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureMade in FranceAb agriculture biologiqueAfdiag
- Sold in
- France
- Barcode
- 3421557110061
Prices reported by shoppers
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Frequently asked questions
How many calories are in Céréales - Crousty châtaigne, très faible teneur en gluten?
Céréales - Crousty châtaigne, très faible teneur en gluten contains 380 kcal per 100 g.
How much sugar is in Céréales - Crousty châtaigne, très faible teneur en gluten?
Céréales - Crousty châtaigne, très faible teneur en gluten has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Céréales - Crousty châtaigne, très faible teneur en gluten healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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