Cassis de France

by Saveurs & Fruits in Blackcurrant jams Barcode 3299432244107
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Cassis de France by Saveurs & Fruits provides 175 kcal per 100 g, with 38.6 g of sugars and 1 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Blackcurrant jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
38.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 175 kcal 217 −19%
Total fat 0.5 g 0.4 +15%
Saturated fat 0.1 g 0.1 +7%
Carbohydrates 38.6 g 51.7 −25%
Total sugars 38.6 g 48.8 −21%
Added sugars 0 g 30.7 −100%
Dietary fiber 3.5 g 3.3 +8%
Protein 1 g 0.7 +49%
Salt 0 g 0 −79%

Category average across 230 Blackcurrant jams products on Foodmetria.

Compared with other blackcurrant jams

Calories lower 19%
Sugars lower 16%
Salt lower 33%
Saturated fat higher 46%
Protein top 14%
Fiber top 37%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cassis de France* (55%), jus concentré de raisin rectifié, pectine de fruits. "Produits issus de l'Agriculture Biologique

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU OrganicMade in FranceAb agriculture biologiqueTriman
Sold in
France
Barcode
3299432244107

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cassis de France?

Cassis de France contains 175 kcal per 100 g.

How much sugar is in Cassis de France?

Cassis de France has 38.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cassis de France healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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