Carving Station Turkey Breast
Carving Station Turkey Breast by Cumberland Farms provides 201 kcal per 100 g, with 1.8 g of sugars and 16.6 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.96 onz (169 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 201 kcal | 340 kcal | 284 −29% | |
| Total fat | 7.1 g | 12 g | 15% | 15.6 −55% |
| Saturated fat | 2.4 g | 4 g | 20% | 5.2 −54% |
| Carbohydrates | 19.5 g | 33 g | 12% | 25.4 −23% |
| Total sugars | 1.8 g | 3 g | 3.9 −54% | |
| Dietary fiber | 0.6 g | 1 g | 4% | 1.9 −69% |
| Protein | 16.6 g | 28 g | 56% | 15.5 +7% |
| Salt | 1.7 g | 2.8 g | 2 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Black pepper turkey breast: turkey breast, water, nonfat dry milk, contains less than 1.5% of salt, sugar, sodium phosphate, potassium chloride. coated with cracked black pepper. browned in canola oil., sourdough bread: enriched bleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, calcium propionate (a preservative), fumaric acid, calcium stearoyl lactylate (csl), malt barley flour, mono-diglycerides, ethoxylated mono-diglycerides, malt, acetic acid, lactic acid, calcium sulfate, enzyme, potassium iodate, polysobate 60, ascorbic acid, l. cysteine, azodicarbonamide (ada), propionic acid, sodium propionate (a preservative), phosphoric acid., swiss cheese: cultured milk, water, nonfat dry milk, cream, sodium phosphate, salt, lactic acid, sorbic acid (preservative), enzymes., mayonnaise: soybean oil, water, corn syrup, egg yolks, distilled vinegar, salt, mustard seed, calcium disodium edta (to protect flavor).
- Allergens
- EggsGlutenMilkMustardSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5.96 onz (169 g)
- Sold in
- United States
- Barcode
- 0705432012903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carving Station Turkey Breast?
Carving Station Turkey Breast contains 201 kcal per 100 g and about 340 kcal per serving (5.96 onz (169 g)).
How much sugar is in Carving Station Turkey Breast?
Carving Station Turkey Breast has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Carving Station Turkey Breast healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Carving Station Turkey Breast vegan?
Based on its ingredient list, it is not vegan.
What allergens does Carving Station Turkey Breast contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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