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California Salad Plant-based Tuna
California Salad Plant-based Tuna provides 168 kcal per 100 g, with 2.9 g of sugars and 7 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Tuna salads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 168 kcal | 181 −7% |
| Total fat | 11 g | 12 −8% |
| Saturated fat | 0.9 g | 1.5 −38% |
| Carbohydrates | 8.2 g | 8.4 |
| Total sugars | 2.9 g | 2.4 +20% |
| Dietary fiber | 2.3 g | 2.2 +7% |
| Protein | 7 g | 9.2 −24% |
| Salt | 1.5 g | 1.1 +35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 205 Tuna salads products on Foodmetria.
Compared with other tuna salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganNutriscoreNutriscore Grade B
- Sold in
- Romania
- Barcode
- 5941866619249
Prices reported by shoppers
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Frequently asked questions
How many calories are in California Salad Plant-based Tuna?
California Salad Plant-based Tuna contains 168 kcal per 100 g.
How much sugar is in California Salad Plant-based Tuna?
California Salad Plant-based Tuna has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is California Salad Plant-based Tuna healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is California Salad Plant-based Tuna vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated August 17, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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