Butternut Squash Soup

by Signature Select in Soups Barcode 0021130157037
Average nutritional quality
Ultra-processed food

Butternut Squash Soup by Signature Select provides 114 kcal per 100 g, with 5.7 g of sugars and 1.2 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: celery, milk.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
4.5 g · Moderate
Sugars
5.7 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 114 kcal 280 kcal 136 −16%
Total fat 6.9 g 17 g 22% 5 +39%
Saturated fat 4.5 g 11 g 55% 2.1 +117%
Carbohydrates 10.6 g 26 g 9% 17.2 −38%
Total sugars 5.7 g 14 g 3.6 +60%
Added sugars 4 g 9.7 g 19% 1.4 +184%
Dietary fiber 0.8 g 2 g 7% 2.4 −66%
Protein 1.2 g 3 g 6% 5.7 −78%
Salt 0.7 g 1.7 g 2.4 −72%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5496 Soups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other soups

Calories higher 31%
Sugars higher 16%
Salt lower 38%
Saturated fat higher 13%
Protein top 75%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Butternut squash, water, heavy cream, red apple, red peppers, salted butter (cream, salt), contains 2% or less of: modified food starch, cane sugar, brown sugar, mirepoix puree (carrot, celery, onion), salt, cultured dextrose, tomato paste, ginger puree (ginger, citric acid), tomato concentrate, yeast extract, curry powder (coriander, fenugreek, turmeric, cumin, black pepper, bay leaves, celery seed, nutmeg, clove, onion, red pepper, ginger), onion powder, dehydrated garlic, cinnamon, nutmeg.

Palm oil freeNot veganMaybe vegetarian
Allergens
CeleryMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (245 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0021130157037

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butternut Squash Soup?

Butternut Squash Soup contains 114 kcal per 100 g and about 280 kcal per serving (1 cup (245 g)).

How much sugar is in Butternut Squash Soup?

Butternut Squash Soup has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Butternut Squash Soup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Butternut Squash Soup vegan?

Based on its ingredient list, it is not vegan.

What allergens does Butternut Squash Soup contain?

According to the label data it contains: Celery, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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