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Buffalo chicken wrap, buffalo chicken
Buffalo chicken wrap, buffalo chicken provides 183 kcal per 100 g, with 0.8 g of sugars and 8.8 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: celery, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 wrap (240 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 183 kcal | 439 kcal | 284 −36% | |
| Total fat | 7.5 g | 18 g | 23% | 15.6 −52% |
| Saturated fat | 1.3 g | 3 g | 15% | 5.2 −76% |
| Carbohydrates | 18.8 g | 45 g | 16% | 25.4 −26% |
| Total sugars | 0.8 g | 2 g | 3.9 −78% | |
| Dietary fiber | 1.2 g | 2.9 g | 10% | 1.9 −38% |
| Protein | 8.8 g | 21 g | 42% | 15.5 −44% |
| Salt | 1.3 g | 3.1 g | 2 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6540 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 19% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 0.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low saturated fat
- 1.3 g per 100 g, 6% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tortilla (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour], water, canola oil, soy lecithin, less than 2% of: corn syrup, wheat gluten, sea salt, aluminum free leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], xanthan gum, guar gum, yeast), chicken breast, romaine lettuce, buffalo wing sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, sodium benzoate [preservative], natural butter type flavor, garlic powder), dressing (mayonnaise (soybean oil, whole eggs, vinegar, egg yolks, water, salt, dextrose, sugar, lemon juice, calcium disodium edta [protects quality], natural flavors), apple cider vinegar (diluted to 5% acidity with water), sea salt (natural sea salt, magnesium carbonate 12% maximum]), sugar, garlic powder, dill, parsley, black pepper, chives), celery, green pepper, buttermilk (1% cultured low-fat milk, salt, natural flavor), red onion, modified food starch, xanthan gum.
- Allergens
- CeleryEggsGlutenMilkSoybeans
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 wrap (240 g)
- Sold in
- United States
- Barcode
- 0018169668696
Prices reported by shoppers
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Frequently asked questions
How many calories are in Buffalo chicken wrap, buffalo chicken?
Buffalo chicken wrap, buffalo chicken contains 183 kcal per 100 g and about 439 kcal per serving (1 wrap (240 g)).
How much sugar is in Buffalo chicken wrap, buffalo chicken?
Buffalo chicken wrap, buffalo chicken has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Buffalo chicken wrap, buffalo chicken healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Buffalo chicken wrap, buffalo chicken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Buffalo chicken wrap, buffalo chicken contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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