View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Bûche citron meringué
Bûche citron meringué by Thiriet provides 280 kcal per 100 g, with 23 g of sugars and 4.1 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry yule logs category and comes in a 576 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 280 kcal | 358 −22% |
| Total fat | 15 g | 19.8 −24% |
| Saturated fat | 9.8 g | 11.5 −15% |
| Carbohydrates | 32 g | 39.9 −20% |
| Total sugars | 23 g | 29.1 −21% |
| Added sugars | 11 g | 26 −58% |
| Dietary fiber | 0.6 g | 2.4 −74% |
| Protein | 4.1 g | 4.2 |
| Salt | 0.2 g | 0.2 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 66 Pastry yule logs products on Foodmetria.
Compared with other pastry yule logs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
lait écrémé réhydraté, crème fraîche 18,7% , sucre, jus de citron à base de concentré 6,4%, farine de blé (agent de traitement: acide ascorbique), mascarpone 4,7 % (crème, lait, correcteur d'acidité: acide citrique), sirop de glucose, beurre pâtissier (colorant: caroténoïde), eufs de poules élevées en plein air, beurre, amidon de blé, jaune d'oeuf de poules élevées en plein air, sucre glace, blanc d'euf de poules élevées en plein air en poudre, poudre d'amandes, sirop de sucre inverti, beurre de cacao, poudre à lever: diphosphates - carbonates de sodium, lait entier en poudre, amidon transformé, poudre de cacao, sel, émulsifiants : mono - et diglycérides d'acides gras - esters lactiques des mono - et diglycérides d'acides gras - esters polyglycériques d'acides gras, épaississants: farine de graines de caroube - gomme de xanthane - gomme de guar, gélifiant : pectine, gélatine de porc, huile essentielle de citron, arôme naturel de vanille, arômes naturels, colorant : caroténoïdes, concentrés végétaux : carotte - pomme - radis - cassis. Pourcentages exprimés sur le produit total. Présence éventuelle de soja et d'autres fruits à coque.
- Allergens
- EggsGlutenMilkNuts
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 576 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3292590701352
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Bûche citron meringué?
Bûche citron meringué contains 280 kcal per 100 g.
How much sugar is in Bûche citron meringué?
Bûche citron meringué has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bûche citron meringué healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bûche citron meringué vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bûche citron meringué contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
d NOVA 4
d NOVA 4
d NOVA 4
d NOVA 4 More pastry yule logs
View all →
e NOVA 4
e
NOVA 4
e NOVA 4
e NOVA 4
d NOVA 4 More from Thiriet
View all →
d NOVA 4
b NOVA 4
c NOVA 4
a NOVA 4
c NOVA 4
e NOVA 4