Nutrition report ready
Brown Butter Salted Caramel Brown Butter Ice Cream
Nutri-Score A NOVA 4
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Brown Butter Salted Caramel Brown Butter Ice Cream
Brown Butter Salted Caramel Brown Butter Ice Cream provides 130 kcal per 100 g, with 11.7 g of sugars and 7.8 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (77 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 130 kcal | 100 kcal | 214 −39% | |
| Total fat | 3.9 g | 3 g | 4% | 10 −61% |
| Saturated fat | 2.6 g | 2 g | 10% | 6.2 −58% |
| Carbohydrates | 23.4 g | 18 g | 7% | 28.4 −18% |
| Total sugars | 11.7 g | 9 g | 21.6 −46% | |
| Added sugarsUSDA | 7.7 g | 5.9 g | 12% | 16.8 −54% |
| Dietary fiber | 6.5 g | 5 g | 18% | 1 +579% |
| Protein | 7.8 g | 6 g | 12% | 3.4 +130% |
| Salt | 0.2 g | 0.1 g | 0.2 −18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 24% of calories from protein (EU: at least 20% of calories from protein)
- Low sodium
- 72 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
- High fiber
- 6.5 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ultra-filtered nonfat milk*, cream, sugar, inulin, erythritol, contains 2% or less of stevia leaf extract (reb m), natural flavors, salt, coconut oil, skim milk, sea salt, pectin, sunflower lecithin, water, baking soda, carob bean gum, caramel color, vitamin a palmitate
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bar (77 g)
- Sold in
- United States
- Barcode
- 0070640016174
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brown Butter Salted Caramel Brown Butter Ice Cream?
Brown Butter Salted Caramel Brown Butter Ice Cream contains 130 kcal per 100 g and about 100 kcal per serving (1 bar (77 g)).
How much sugar is in Brown Butter Salted Caramel Brown Butter Ice Cream?
Brown Butter Salted Caramel Brown Butter Ice Cream has 11.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brown Butter Salted Caramel Brown Butter Ice Cream healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brown Butter Salted Caramel Brown Butter Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brown Butter Salted Caramel Brown Butter Ice Cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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