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Brown bagel thins
Brown Bagel Thins
Brown bagel thins by Ballymore provides 275 kcal per 100 g, with 8.2 g of sugars and 9.6 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bagel breads category and comes in a 330 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel (55 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 275 kcal | 151 kcal | 276 | |
| Total fat | 2.6 g | 1.4 g | 2% | 3.3 −22% |
| Saturated fat | 0.7 g | 0.4 g | 2% | 0.6 +24% |
| Carbohydrates | 52 g | 28.6 g | 10% | 51.3 |
| Total sugars | 8.2 g | 4.5 g | 6.1 +35% | |
| Added sugars | 2.4 g | 1.3 g | 3% | 3.8 −36% |
| Dietary fiber | 2.6 g | 1.4 g | 5% | 4.7 −45% |
| Protein | 9.6 g | 5.3 g | 11% | 10.1 −5% |
| Salt | 0.4 g | 0.2 g | 1 −61% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 798 Bagel breads products on Foodmetria.
Compared with other bagel breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brown 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (32%) (Brown 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, 𝐖𝐡𝐞𝐚𝐭 𝐆𝐥𝐮𝐭𝐞𝐧, Calcium Carbonate, Iron, Niacin, Thiamin), Water, 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Malted 𝐁𝐚𝐫𝐥𝐞𝐲, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil), 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Thickener: Guar Gum; Preservative: Calcium Propionate; Salt, 𝐁𝐚𝐫𝐥𝐞𝐲 𝐌𝐚𝐥𝐭 Vinegar, Flour Treatment Agents: Ascorbic Acid, L-cysteine, Enzyme (𝐖𝐡𝐞𝐚𝐭).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 g
- Serving size
- 1 bagel (55 g)
- Sold in
- Ireland
- Barcode
- 4088600030470
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brown bagel thins?
Brown bagel thins contains 275 kcal per 100 g and about 151 kcal per serving (1 bagel (55 g)).
How much sugar is in Brown bagel thins?
Brown bagel thins has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brown bagel thins healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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