British Self Raising Flour

by Marks & Spencer 500 g in Wheat flours Barcode 00088886

Self raising flour

Average nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

British Self Raising Flour by Marks & Spencer provides 335 kcal per 100 g, with 0 g of sugars and 9.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat flours category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 335 kcal 342
Total fat 1.1 g 1.6 −29%
Saturated fat 0.2 g 0.3 −35%
Carbohydrates 73.6 g 69.4 +6%
Total sugars 0 g 1.6 −100%
Added sugars 0 g 0.2 −100%
Dietary fiber 3.7 g 4.7 −22%
Protein 9.5 g 11 −14%
Salt 0.8 g 0.2 +367%

Category average across 1022 Wheat flours products on Foodmetria.

Compared with other wheat flours

Calories lower 14%
Sugars lower 1%
Salt higher 7%
Saturated fat lower 20%
Protein top 86%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fortified British Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphate, Sodium Hydrogen Carbonate).

Palm oil freeVeganVegetarian
Allergens
Gluten

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Labels & certifications
VegetarianVegan
Sold in
France, United Kingdom
Barcode
00088886

Prices reported by shoppers

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Frequently asked questions

How many calories are in British Self Raising Flour?

British Self Raising Flour contains 335 kcal per 100 g.

How much sugar is in British Self Raising Flour?

British Self Raising Flour has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is British Self Raising Flour healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is British Self Raising Flour vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does British Self Raising Flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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