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Brick Oven Pepperoni Pizza
Frozen pepperoni pizza
Brick Oven Pepperoni Pizza by Red Baron provides 260 kcal per 100 g, with 8 g of sugars and 14 g of protein. That is 167% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category and comes in a 17.89 oz pack. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 pizza (127 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 260 kcal | 330 kcal | 253 | |
| Total fat | 17 g | 21.6 g | 28% | 10.9 +56% |
| Saturated fat | 6 g | 7.6 g | 38% | 4.8 +26% |
| Carbohydrates | 33 g | 41.9 g | 15% | 27.6 +20% |
| Total sugars | 8 g | 10.2 g | 3 +167% | |
| Added sugars | 0.8 g | 1 g | 2% | 1.8 −57% |
| Dietary fiber | 2 g | 2.5 g | 9% | 1.8 +8% |
| Protein | 14 g | 17.8 g | 36% | 10.7 +31% |
| Salt | 2.1 g | 2.6 g | 1.6 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MOZZARELLA CHEESE (PART SKIM _MILK_, SALT, ENZYMES). WATER, PEPPERONI (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, WATER, DEXTROSE, SPICES, SMOKE FLAVORING, CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, PAPRIKA, PAPRIKA OLEORESIN), NONFAT MILK, TOMATO PASTE, VEGETABLE OIL (SOYBEAN, CANOLA OIL), YEAST, SUGAR, SALT, WHEAT FLOUR, MODIFIED FOOD STARCH, OAT FIBER, GUAR GUM, WHEAT GLUTEN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SPICE, MALTODEXTRIN, DRIED GARLIC, MONO - AND DIGLYCERIDES, HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, PAPRIKA, DRIED ONION, SOY FLOUR, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, ENZYMES
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 14
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 17.89 oz
- Serving size
- 0.25 pizza (127 g)
- Labels & certifications
- No artificial flavorsNo preservatives
- Sold in
- United States
- Barcode
- 0072180638113
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brick Oven Pepperoni Pizza?
Brick Oven Pepperoni Pizza contains 260 kcal per 100 g and about 330 kcal per serving (0.25 pizza (127 g)).
How much sugar is in Brick Oven Pepperoni Pizza?
Brick Oven Pepperoni Pizza has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brick Oven Pepperoni Pizza healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brick Oven Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brick Oven Pepperoni Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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