Brašno tip 00

by Farina 1000 g in Cereal flours Barcode 3858887101009
Very good nutritional quality
Unprocessed or minimally processed

Brašno tip 00 by Farina provides 354 kcal per 100 g, with 1.1 g of sugars and 11.8 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cereal flours category and comes in a 1000 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.4 g · Low
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 354
Total fat 1.2 g 3.9 −70%
Saturated fat 0.4 g 0.6 −40%
Carbohydrates 71.1 g 65 +10%
Total sugars 1.1 g 2.3 −52%
Protein 11.8 g 12.7 −7%
Salt 0 g 0.2 −95%

Category average across 377 Cereal flours products on Foodmetria.

Compared with other cereal flours

Calories higher 44%
Sugars lower 44%
Salt lower 31%
Saturated fat lower 50%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BRAŠNO TIP 00

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
1000 g
Sold in
Croatia
Barcode
3858887101009

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brašno tip 00?

Brašno tip 00 contains 354 kcal per 100 g.

How much sugar is in Brašno tip 00?

Brašno tip 00 has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brašno tip 00 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brašno tip 00 vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Brašno tip 00 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 11, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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