BIO Kyslá kapusta

by Seeburger 450 g in Sauerkrauts Barcode 9001538144052
Average nutritional quality
Green-Score
a
Environmental impact estimate

BIO Kyslá kapusta by Seeburger provides 17 kcal per 100 g, with 0.6 g of sugars and 1.4 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sauerkrauts category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.6 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 17 kcal 46 −63%
Total fat 0.5 g 2.2 −78%
Saturated fat 0.1 g 0.8 −87%
Carbohydrates 0.6 g 3.4 −82%
Total sugars 0.6 g 1.7 −65%
Added sugars 0 g 0.4 −100%
Protein 1.4 g 2.1 −33%
Salt 1.3 g 1.7 −23%

Category average across 559 Sauerkrauts products on Foodmetria.

Compared with other sauerkrauts

Calories lower 12%
Sugars lower 32%
Salt lower 48%
Saturated fat lower 31%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kvasená biela kapusta vrátane šťavy 1,2 % morská soľ, koreniny (čierne korenie bobkový list)

VeganVegetarian

Product details

Quantity
450 g
Labels & certifications
VegetarianOrganicEU OrganicVeganAT-BIO-301Bio AustriaTidy man
Sold in
Austria, Czech Republic, Italy, Slovakia
Barcode
9001538144052

Prices reported by shoppers

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Frequently asked questions

How many calories are in BIO Kyslá kapusta?

BIO Kyslá kapusta contains 17 kcal per 100 g.

How much sugar is in BIO Kyslá kapusta?

BIO Kyslá kapusta has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is BIO Kyslá kapusta healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is BIO Kyslá kapusta vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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