Batido de chocolate 90% leche by Hacendado

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Batido de chocolate 90% leche

by Hacendado 1 L in Chocolate milks Barcode 8480000230508
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
d
Environmental impact estimate

Batido de chocolate 90% leche by Hacendado provides 81 kcal per 100 g, with 10 g of sugars and 3.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate milks category and comes in a 1 L pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
1.7 g · Moderate
Sugars
10 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 81 kcal 80
Total fat 2.5 g 2.2 +12%
Saturated fat 1.7 g 1.3 +26%
Carbohydrates 11 g 11.1
Total sugars 10 g 10.4
Added sugars 0 g 7.8 −100%
Protein 3.5 g 3.6
Salt 0.1 g 0.2 −43%

Category average across 958 Chocolate milks products on Foodmetria.

Compared with other chocolate milks

Calories higher 29%
Sugars lower 47%
Salt lower 38%
Saturated fat higher 26%
Protein top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Leite de 2,3% de matéria gorda (93%), açúcar, frutose, cacau magro (1%), estabilizadores (E 407, E412, E418 e E 451), emulsionante (E471) e aroma natural.

May contain palm oil

Additives 5

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 L
Sold in
Spain
Barcode
8480000230508

Prices reported by shoppers

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Frequently asked questions

How many calories are in Batido de chocolate 90% leche?

Batido de chocolate 90% leche contains 81 kcal per 100 g.

How much sugar is in Batido de chocolate 90% leche?

Batido de chocolate 90% leche has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Batido de chocolate 90% leche healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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