Bagels

by Coop 340 g in Bagel breads Barcode 7613379524058
Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Bagels by Coop provides 282 kcal per 100 g, with 7.4 g of sugars and 9.9 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bagel breads category and comes in a 340 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.4 g · Low
Sugars
7.4 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 282 kcal 240 kcal 276
Total fat 1.2 g 1 g 1% 3.3 −63%
Saturated fat 0.4 g 0.3 g 2% 0.6 −32%
Carbohydrates 57 g 48.5 g 18% 51.3 +11%
Total sugars 7.4 g 6.3 g 6.1 +22%
Added sugars 3.7 g 3.1 g 6% 3.8
Dietary fiber 1.7 g 1.4 g 5% 4.7 −64%
Protein 9.9 g 8.4 g 17% 10.1
Salt 0.7 g 0.6 g 1 −29%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 799 Bagel breads products on Foodmetria.

Compared with other bagel breads

Calories higher 39%
Sugars higher 26%
Salt lower 18%
Saturated fat lower 47%
Protein top 46%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine blanche, eau, sucre, levure, sel, emulsifiant, farine de soja, agent de traitement de la farine, conservateur, farine de malt de froment, huile de colza, vitamines, fer

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSoybeans

Product details

Quantity
340 g
Serving size
85 g
Sold in
Switzerland
Barcode
7613379524058

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bagels?

Bagels contains 282 kcal per 100 g and about 240 kcal per serving (85 g).

How much sugar is in Bagels?

Bagels has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bagels healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bagels contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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