Bagel Multigrains

by New York Bakery Co. 340 g e (4 * 85 g) in Bagel breads Barcode 5018297008277
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Bagel Multigrains by New York Bakery Co. provides 261 kcal per 100 g, with 5.1 g of sugars and 10.8 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Bagel breads category and comes in a 340 g e (4 * 85 g) pack. Contains: gluten, sesame seeds.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
0.5 g · Low
Sugars
5.1 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 261 kcal 276 −5%
Total fat 3.6 g 3.3 +10%
Saturated fat 0.5 g 0.6 −15%
Carbohydrates 42.6 g 51.3 −17%
Total sugars 5.1 g 6.1 −16%
Added sugars 2.5 g 3.8 −34%
Dietary fiber 7.4 g 4.7 +58%
Protein 10.8 g 10.1 +7%
Salt 0.8 g 1 −19%

Category average across 798 Bagel breads products on Foodmetria.

Compared with other bagel breads

Calories lower 26%
Sugars lower 40%
Salt lower 28%
Saturated fat higher 47%
Protein top 26%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de _blé_ (dont carbonate de calcium, fer, niacine, thiamine), eau, _graines de sésame_ 5 %, levure, sucre, sel, vinaigre, huile de colza, conservateurs (acide sorbique, propionate de calcium), agent de traitement de la farine (acide ascorbique), semoule de maïs.

Palm oil free
Allergens
GlutenSesame seeds

Additives 3

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g e (4 * 85 g)
Labels & certifications
Green Dot
Sold in
France
Barcode
5018297008277

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bagel Multigrains?

Bagel Multigrains contains 261 kcal per 100 g.

How much sugar is in Bagel Multigrains?

Bagel Multigrains has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bagel Multigrains healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bagel Multigrains contain?

According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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