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Baccalà ammollato
Baccalà ammollato by Monti provides 68 kcal per 100 g, with 0 g of sugars and 15.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Cod fillets category and comes in a 500g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 68 kcal | 106 −36% |
| Total fat | 0.2 g | 2.9 −93% |
| Saturated fat | 0 g | 0.5 −100% |
| Carbohydrates | 0 g | 3.9 −100% |
| Total sugars | 0 g | 0.4 −100% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 15.6 g | 16.1 |
| Salt | 1 g | 0.7 +43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 428 Cod fillets products on Foodmetria.
Compared with other cod fillets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BACCALA (Gadus morhua, sale), acqua.
- Allergens
- Fish
Product details
- Quantity
- 500g
- Labels & certifications
- SustainableSustainable fisheryNo preservativesSustainable Seafood MSC
- Sold in
- Italy
- Barcode
- 8032700420019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baccalà ammollato?
Baccalà ammollato contains 68 kcal per 100 g.
How much sugar is in Baccalà ammollato?
Baccalà ammollato has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baccalà ammollato healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baccalà ammollato vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baccalà ammollato contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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