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Arrabbiata
Arrabbiata by Emma Giordani provides 46 kcal per 100 g, with 4.4 g of sugars and 1.7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pimented tomato sauces category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 46 kcal | 46 kcal | 61 −25% | |
| Total fat | 2 g | 2 g | 3% | 2.8 −29% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 0.5 −45% |
| Carbohydrates | 4.4 g | 4.4 g | 2% | 7 −37% |
| Total sugars | 4.4 g | 4.4 g | 5 −12% | |
| Added sugars | 0 g | 0 g | 0% | 1.1 −100% |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 1.5 +20% |
| Protein | 1.7 g | 1.7 g | 3% | 1.5 +17% |
| Salt | 0.2 g | 0.2 g | 1 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 18 Pimented tomato sauces products on Foodmetria.
Compared with other pimented tomato sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pulpe de tomate (49%) (tomate, jus de tomate, régulateur d'acidité : acide citrique), eau, poivron rouge (14%), concentré de tomate (10%), oignons (6%), tomates séchées (1%), huile de tournesol, ail, basilic, paprika, arôme, sel, poudre de piment (0,1%), origan.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 1 serving (100 g)
- Sold in
- France
- Barcode
- 8006515003385
Prices reported by shoppers
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Frequently asked questions
How many calories are in Arrabbiata?
Arrabbiata contains 46 kcal per 100 g and about 46 kcal per serving (1 serving (100 g)).
How much sugar is in Arrabbiata?
Arrabbiata has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Arrabbiata healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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