Sauce apéritif vs Arrabbiata
Overall, Arrabbiata has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sauce apéritif | Arrabbiata |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 4 |
| Calories | 36 kcal | 46 kcal |
| Fat | 0.5 g | 2 g |
| Saturated fat | 0.5 g | 0.3 g |
| Sugars | 4 g | 4.4 g |
| Salt | 1.3 g | 0.2 g |
| Fiber | 1.2 g | 1.8 g |
| Protein | 0.9 g | 1.7 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauce apéritif has 22% fewer calories (36 kcal vs 46 kcal).
- Sauce apéritif has 75% less fat (0.5 g vs 2 g).
- Arrabbiata has 82% less salt (0.2 g vs 1.3 g).
- Arrabbiata has 34% more fiber (1.8 g vs 1.2 g).
- Arrabbiata has 47% more protein (1.7 g vs 0.9 g).
- Arrabbiata has the better Nutri-Score.
Ingredients
Sauce apéritif
Tomate 37%, eau, oignon 8%, concentré de tomate 8%, poivron vert 6%, piment Jalapeño 2%, amidon modifié, vinaigre d'alcool, sucre, sel, antioxydant: acide ascorbique, persil, coriandre, arômes.
Arrabbiata
Pulpe de tomate (49%) (tomate, jus de tomate, régulateur d'acidité : acide citrique), eau, poivron rouge (14%), concentré de tomate (10%), oignons (6%), tomates séchées (1%), huile de tournesol, ail, basilic, paprika, arôme, sel, poudre de piment (0,1%), origan.
FAQ
Which is healthier: Sauce apéritif or Arrabbiata?
Overall, Arrabbiata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauce apéritif has fewer calories: 36 kcal versus 46 kcal per 100 g.
Which has less sugar?
Sauce apéritif has less sugar: 4 g versus 4.4 g per 100 g.