Tomato & Chilli Sauce by Loyd Grossman

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Tomato & Chilli Sauce

by Loyd Grossman 350 g in Pimented tomato sauces Barcode 0044353168543
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
b
Environmental impact estimate

Tomato & Chilli Sauce by Loyd Grossman provides 62 kcal per 100 g, with 5.4 g of sugars and 1.4 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pimented tomato sauces category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.2 g · Low
Sugars
5.4 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 62 kcal 61
Total fat 3 g 2.8 +6%
Saturated fat 0.2 g 0.5 −63%
Carbohydrates 6.9 g 7
Total sugars 5.4 g 5 +8%
Added sugars 1.1 g 1.1 +7%
Dietary fiber 0.7 g 1.5 −53%
Protein 1.4 g 1.5
Salt 0.8 g 1 −23%

Category average across 18 Pimented tomato sauces products on Foodmetria.

Compared with other pimented tomato sauces

Calories higher 39%
Sugars higher 39%
Salt lower 17%
Saturated fat lower 39%
Protein top 56%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatoes (60%), Tomato Purée, Garlic Purée, Parsley, Rapeseed Oil, Sugar, Red Chilli, Sea Salt, Concentrated Lemon Juice, Extra Virgin Olive Oil, Dried Red Chilli.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
350 g
Labels & certifications
Green Dot
Sold in
United Kingdom
Barcode
0044353168543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomato & Chilli Sauce?

Tomato & Chilli Sauce contains 62 kcal per 100 g.

How much sugar is in Tomato & Chilli Sauce?

Tomato & Chilli Sauce has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomato & Chilli Sauce healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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