American style pancakes

by Odlums Barcode 5011040070200
Not enough data to compute
Ultra-processed food

American style pancakes by Odlums provides 359 kcal per 100 g, with 27 g of sugars and 9.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
27 g · High
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 359 kcal
Total fat 4 g
Saturated fat 2.5 g
Carbohydrates 74 g
Total sugars 27 g
Added sugars 13.5 g
Protein 9.2 g
Salt 2.9 g

Ingredients

wheat flour, sugar, far powder (contains: palm o glucose syrup, milk divatives, stabiliser pensodium triphosphate, anti caking agent silicon dioxide), baking powder (contains: sodium bicarbonate, disodium diphosphate), whiple egg powder, egg white powder (contains: acidity regulator: citric acid, foaming agent: triethyl citrate), salt.

Palm oil freeNot vegan
Allergens
EggsGluten

Additives 7

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Ireland
Barcode
5011040070200

Prices reported by shoppers

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Frequently asked questions

How many calories are in American style pancakes?

American style pancakes contains 359 kcal per 100 g.

How much sugar is in American style pancakes?

American style pancakes has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is American style pancakes healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is American style pancakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does American style pancakes contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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