Amazon Strong White Flour

by Amazon 1.5 kg in Bread flours Barcode 5057780029092
Very good nutritional quality
Ultra-processed food

Amazon Strong White Flour by Amazon provides 347 kcal per 100 g, with 1 g of sugars and 11.8 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bread flours category and comes in a 1.5 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 347 kcal 309 +12%
Total fat 0.7 g 4.3 −84%
Saturated fat 0.2 g 1.2 −83%
Carbohydrates 72 g 54.1 +33%
Total sugars 1 g 2.2 −54%
Added sugars 0 g 0.5 −100%
Dietary fiber 2.6 g 6.5 −60%
Protein 11.8 g 11.5
Salt 0 g 1.1 −99%

Category average across 148 Bread flours products on Foodmetria.

Compared with other bread flours

Calories higher 32%
Sugars lower 21%
Salt lower 13%
Saturated fat lower 13%
Protein top 40%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
1.5 kg
Sold in
United Kingdom
Barcode
5057780029092

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amazon Strong White Flour?

Amazon Strong White Flour contains 347 kcal per 100 g.

How much sugar is in Amazon Strong White Flour?

Amazon Strong White Flour has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Amazon Strong White Flour healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Amazon Strong White Flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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