Highest-Protein Bread Flours
Bread flours: typically 11 g of protein per 100 g (median of 145 products). The bread flours with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 139 bread flours with complete data.
-
1
-
2
-
3
-
4
-
5
-
6
Kraftbrot
Spielberger Mühle · 600 g -
7
-
8
-
9
Wholegrain seeded bread flour
Sainsbury's taste the difference · 1kgAlso: Palm oil free · No additives
-
10
How we built this list
We ranked all published bread flours on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.