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Aceituna Gordal
Aceituna Gordal by Plaza del sol provides 122 kcal per 100 g, with 0.1 g of sugars and 1.5 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Olives category and comes in a 185g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 122 kcal | 193 −37% |
| Total fat | 9.4 g | 19.2 −51% |
| Saturated fat | 1.9 g | 3.1 −38% |
| Carbohydrates | 5.4 g | 2.2 +145% |
| Total sugars | 0.1 g | 0.4 −75% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 4.9 g | 3.2 +53% |
| Protein | 1.5 g | 1.5 |
| Salt | 2.5 g | 3.2 −22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1231 Olives products on Foodmetria.
Compared with other olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olive Gordal verte avec noyau, eau, sel, exhausteurs de goût (E-621, E-635), acidifiant (E-330), anti-oxydant (E-300),
- May contain traces
- FishNutsSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 185g
- Labels & certifications
- Made in Spain
- Sold in
- France
- Barcode
- 8429874231020
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aceituna Gordal?
Aceituna Gordal contains 122 kcal per 100 g.
How much sugar is in Aceituna Gordal?
Aceituna Gordal has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aceituna Gordal healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Aceituna Gordal contain?
No allergens are listed in the label data. It may also contain traces of fish, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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