View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Product 5941444001718
Product 5941444001718 by telverde provides 39 kcal per 100 g, with 2.2 g of sugars and 3.4 g of protein. That is 56% less sugar than the average product in this category. It is listed in the Kefir 1 % category and comes in a 400g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 400g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 39 kcal | 156 kcal | 46 −15% | |
| Carbohydrates | 3 g | 12 g | 4% | 5.3 −44% |
| Total sugars | 2.2 g | 8.8 g | 5 −56% | |
| Added sugars | 0 g | 0 g | 0% | 1.5 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 3.4 g | 13.6 g | 27% | 3.2 +7% |
| Salt | 0.1 g | 0.4 g | 0.1 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 22 Kefir 1 % products on Foodmetria.
Compared with other kefir 1 %
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lapte de vacă semidegresat şi pasteurizat (origine România), culturi lactice selecţionate.
Product details
- Quantity
- 400g
- Serving size
- 400g
- Sold in
- Italy
- Barcode
- 5941444001718
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Product 5941444001718?
Product 5941444001718 contains 39 kcal per 100 g and about 156 kcal per serving (400g).
How much sugar is in Product 5941444001718?
Product 5941444001718 has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More kefir 1 %
View all →
c NOVA 4
b NOVA 1
b NOVA 1
b NOVA 4
b NOVA 1
b NOVA 4