2.5oz chesapeake crabcake

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 1/2 oz (70 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1937 Seafood products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein

25% of calories from protein (EU: at least 20% of calories from protein)

Low sugar

0.7 g sugars per 100 g (EU: no more than 5 g per 100 g)

Low saturated fat

0.7 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other seafood

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Claw crabmeat, bread crumbs (bleached wheat flour, dextrose, contains 2% or less of yeast, partially hydrogenated vegetable oil [soybean and/or cottonseed], salt) whole liquid eggs (citric acid [to preserve color]), imitation crabmeat (threadfin bream surimi, wheat starch, potato starch, salt, sugar, crab flavor, crab extract, sorbitol, soy protein, soybean oil, cochineal color e-120, paprika color e-160c), red peppers (water, salt, citric acid, calcium chloride), bell peppers, celery, onions, croutons (enriched wheat flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, yeast, salt, sunflower oil, whey, maltodextrin, salt, garlic powder, hydrolyzed corn, soy, wheat gluten protein, dehydrated parsley, romano cheese, solids from cow’s milk â¬pasteurized milk, cultures, salt, enzymes, corn syrup solids, caramel color, paprika, extractive of paprika, natural and artificial flavor â¬with autolyzed yeast extract, oil of onion, with not more than 2% silicon dioxide added as an anticaking agent), mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium edta [used to protect quality], natural flavor), corn oil, seafood seasoning hydrolyzed vegetable protein, maltodextrin, dextrose, spice extracts, corn syrup solids, salt, monosodium glutamate, silica gel as an anticaking agent), mustard (distilled vinegar, water, #1 grade mustard seed, salt, turmeric, paprika, spice, natural flavors and garlic powder), corn syrup (light corn syrup, high fructose corn syrup, salt, vanilla), corn starch, sodium acid pyrophosphate (to retain color).

Allergens

CeleryCrustaceansEggsGlutenMilkMustardSoybeans

Additives 9

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

2 1/2 oz (70 g)

Sold in

United States

Barcode

0075391970126

Prices reported by shoppers