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100% Whole Wheat Sandwich Bread
100% Whole Wheat Sandwich Bread by Clover Valley provides 255 kcal per 100 g, with 6.4 g of sugars and 10.6 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wheat breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 SLICES (47 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 255 kcal | 120 kcal | 272 −6% | |
| Total fat | 3.2 g | 1.5 g | 2% | 3.6 −11% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 46.8 g | 22 g | 8% | 47.7 |
| Total sugars | 6.4 g | 3 g | 4.8 +33% | |
| Added sugars | 5.8 g | 2.7 g | 5% | 3 +90% |
| Dietary fiber | 6.4 g | 3 g | 11% | 6.3 |
| Protein | 10.6 g | 5 g | 10% | 10.7 |
| Salt | 1.1 g | 0.5 g | 1.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 595 Wheat breads products on Foodmetria.
Compared with other wheat breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, soybean oil, salt, wheat bran, monoglycerides, calcium propionate (preservative), datem, calcium sulfate, soy lecithin, citric acid, potassium iodate, grain vinegar, ethoxylated mono - and diglycerides, calcium phosphate, soy flour.
- Allergens
- GlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 SLICES (47 g)
- Sold in
- United States
- Barcode
- 0078700014412
Prices reported by shoppers
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Frequently asked questions
How many calories are in 100% Whole Wheat Sandwich Bread?
100% Whole Wheat Sandwich Bread contains 255 kcal per 100 g and about 120 kcal per serving (2 SLICES (47 g)).
How much sugar is in 100% Whole Wheat Sandwich Bread?
100% Whole Wheat Sandwich Bread has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is 100% Whole Wheat Sandwich Bread healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does 100% Whole Wheat Sandwich Bread contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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